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Cooking with Brenda Gantt 259K subscribers Subscribe Subscribed 7.5K Share 215K views 7 months ago #CornDip #brendagantt2023 #cookingwithbrendagantt Cooking with Brenda Gantt, Andalusia,.


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Cooking with Brenda Gantt. Cindy Ballew Kale 350 to 400 I gust check. May about hour. 3y. 15. View 27 more replies. Sherry Golden. Never tried with the whole chicken but will definitely do it now!!! You make everything look so easy and delicious!!! 3y. View more comments.


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Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old.. Search. Close this search box. Youtube. Home; All Recipes; Menu. Home; All Recipes; Category: Dessert. Brenda Gantt Recipes. Sugar Cookie Bars October 24, 2023 Edible Peanut Butter Cookie Dough October 24, 2023 Peanut Butter Cup Cookie Bars October 24, 2023.


Alabama’s biscuit queen offers to feed Crimson Tide if team wins

Brenda Gantt Recipes - brenda gantt Popular Recipes New York Pizza They say if you can't go to New York, bring New York to your home. read more MAC & Cheese Mac & cheese is America's favorite and loved by everyone. read more Lobster Rolls Recipe Lobster rolls are wonderful and fancy treat. Add this recipe. read more Lasagna Recipe


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2. Meatloaf for Sunday Dinner Meatloaf is a "grandma-approved" recipe all over the world. If you have a smoker, try cooking it using a Pit Boss Pellet Grill. It will be just as delicious. 3. Broccoli Salad


Onion Casserole This is a great casserole. Cooking With Brenda Gantt

How to Make cooking Corn Beef, Cabbage, Smothered Potatoes with Onions. Brenda Gantt 2022 Cooking with Brenda Gantt 319K views 1 year ago


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Set over medium-high heat and bring to a boil. Now whisk in the grits. Stir continuously and make sure there are no lumps. Lower the heat to medium-low. Cover and simmer for 12-20 minutes and stir occasionally. Uncover the pot and once the grits seem soft and thick, stir in the butter and shredded cheese.


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Ingredients 2 fresh eggs, at room temperature 1 cup milk 1/4 cup unsalted butter, at room temperature 3/4 cup sugar 1 teaspoon salt 2 cups unbleached all-purpose flour 1 cup cornmeal 1 tablespoon baking powder Preparations Begin by adding all the ingredients to your bread maker in the order specified.


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Show 710 features Cooking with Brenda Gantt, the Vann Vocal Institute, 2020 Outstanding Young Farm Family Runners-up Joe and Ashley McCraney of Barbour County and a recipe for Fried Corn from Southern Bite's Stacey Little, sponsored by Sweet Grown Alabama.


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Recipes Zucchini Fritters August 16, 2023 Preparation Time: 15 minutes Cooking time: 7 minutes Servings: 4 INGREDIENTS: 10½ ounces zucchini, grated and squeezed 7 ounces Halloumi cheese ¼ cup all-purpose Read More Pumpkin and Yogurt Bread August 16, 2023


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3.6M followers • 70 following Posts About Reels Photos Videos More Posts About Reels Photos Videos Intro "It's gonna be good y'all!" Page · Chef Andalusia, AL, United States, Alabama Rating · 5.0 (7,370 Reviews) Photos See all photos Cooking with Brenda Gantt, Andalusia, Alabama. 2,503,712 likes · 139,593 talking about this.


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Brenda Gantt Explore recipes Simple Split Pea Soup November 30, 2023 Tortilla Soup November 30, 2023 Wild Rice and Portobello Soup recipeshub_HY November 30, 2023 Indulge in the earthy richness of this Wild Rice and Portobello Soup, a comforting bowl of goodness that's perfect for Read More Jamaican Red Bean Stew November 30, 2023 Brunswick Stew


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Brenda Gantt Recipes | | Cooking With Brenda Gantt 2022 572K views1 year ago Let's Spend the whole day together. From early morning to bed time. Here 492K views2 years ago Smother Fried.


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INGREDIENTS 3 cups of bread flour 1 1/2 teaspoons of salt 1 1/4 cups of lukewarm water 1 packet (2 1/4 teaspoons) of active dry yeast 1 teaspoon of sugar Cornmeal or additional flour for dusting INSTRUCTIONS In a small bowl, combine the lukewarm water, sugar, and yeast. Stir gently and let it sit for about 5-10 minutes until it becomes frothy.


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Website :: https://www.brendaganttrecipes.comCooking with Brenda Gantt, Andalusia, Alabama."It's gonna be good y'all!"My first cookbook, "It's Gonna Be Good.